What Is The Best Wood For Knife Handles?

Choose a wood that’s dry, hard, knot-free, and has a close grain. This is why walnut or oak is the best choice for long periods of time. Other than these twospecies, cocobola Indian rosewood and ebony are also great also. They are strong and are resistant to termites.

What Is The Difference Between Cocobola, Oak And Olive Woods?

Here’s a table that will help you to learn the difference between the three types of wood.

Cocobola Wood	Oak Wood	Olive Wood
Cocobola wood is durable and resistant to water.	Oakwood is durable and resists water.	Olive wood is surprisingly robust and resistant to termite attack.
It is a native of Central America.	It is a native of it’s home in the Eastern United States.	Its origins are mainly from Eastern Africa and Europe. It’s mainly found in Europe and Eastern Africa.
Since there is a limit of supplies to meet the demands of the world market, it becomes costly.	The price of oak wood is reasonable.	Since olive trees are widely available, it’s not as expensive as cocobola wood.

Should We Need To Stabilize The Knife Handle Wood?

These woods are durable enough do not require stabilization. Stabilization of the knife handle wood generally helps strengthen the wood and limit the movement. Certain types of wood may have both advantages , while some can be used with just one. If the wood used for your knife handle is weak, you’ll need to fix it.

Is Olive Wood Water Resistant?

Yes olive wood is waterproof. Yachts and furniture for outdoor use are made of olive wood. them. This is why you will understand the way it can withstand the effects of moisture better than other types of wood.

What Is The Difference Between Stabilized Knives With Wooden Handles And Unstabilized Knives With Wooden Handles?

The handles of knives that are stable made from wood feature resin filling inside all gaps, pores, and holes. This is for the purpose of making the wood impervious to water and prevents deformation.

However, knives without stabilization are more likely to swell and develop cracks when exposed to water in excess. However, these types of knife handles made of wood tend to keep their natural wooden look and feel.

What Are The Precautions To Increase The Shelf-Lives Of Knives With Wooden Handles?

No matter if you have a handle made from desert ironwood or steak knives, taking care of the knives that have a wood handle are more essential than the steel handles.

Wood is a good thing it comes from the nature. This natural wood is susceptible to decay, rotting cracking and many other problems.

So, taking care of these handles is crucial to prolong the shelf life. There are generally two kinds of wooden handles that require your attention: one that is sturdy and one that’s not.

Here are some important suggestions to follow when you are taking care of knives that have wooden handles.

1. Avoid The Use Of A Dishwasher

It doesn’t matter if it’s an ice-cream knife or a desert ironwood handle for a knife, don’t use a dishwasher to clean knives with wood handle. If you place the knife into the dishwasher, it is exposing it to humidity and temperature variations.

It will also result in swelling and shrinkage. Therefore, the mishandling of your knives equipped with wooden handles can result in undesirable characteristics.

2. Avoid Soaking The Knife

If the knife that has wooden handles is dirty do not think about moistening it by the knife in water. Handles made of wood are more likely to be damaged by water.

3. Resist Exposing Knife To Direct Sunlight

Keep the wooden-handled knives in dry and cool areas. The knife that has wooden handles in sun for a prolonged time is definitely not the best thing to do. The exposure to heat could cause drying of the handle.

4. Grease The Knife With Oil

It is essential to oil your knife at least one time per year. Regularly oiling knives will increase the endurance.

5. Wash The Knife By Hands

While cleaning the knife in the dishwasher isn’t the best option, however, cleaning it is essential. Therefore, in order to maintain its strength make sure you wash it with your hands after you use it. When you do this, make sure to dry it off quickly.

What Kind Of Wood Oil Should I Use For Knife Handles?

Although there are a variety of oils that are available for wood in the local knife shops but we advise you to use canola or olive oil. A consistent oil for the knives that have wooden handles will increase the life span of your knife.

How To Oil Knives With Wooden Handles?

The process of oiling the knife using a wooden handle isn’t an easy task. Start by applying a thin coat of oil using an absorbent cloth and let the oil for 5 minutes. After that, thoroughly massage the handle using an unclean and soft cloth until the entire surface of the knife becomes dry. Keep the knife in a dry, well-maintained area for at minimum 8 hours.

How To Maintain The Quality Of The Knives With Wooden Handles?

Knives or hammers that have wooden handles can easily be neglected. If you’re thinking that it will require a long time to be maintained properly and cleaning, don’t fret. It generally takes 10 to 14 minutes to wash it. Are you interested in knowing what to do? Follow these steps.

Step 1 – Clean The Handles

Always make an effort to clean wooden handles prior to proceeding into the second step. Keep in mind that a grimy handle could make the next step harder. You can make use of an abrasive brush or cloth to clean off dust and dirt quickly.

Step 2 – Smoothing

To smoothen knives using wooden handles, you can use spokeshave, sandpaper and sandpaper for smoothing wooden handles. Cutting off rough edges gives an even finish, and also strengthens the grip.

Step 3 – Oiling The Wood

The oil increases the beauty and security of the handle made of wood. You can choose to use linseed oils as well as olive oil. These oils protect the wooden handles and are safe for the environment.

Step 4 – Polish

Polish the handle of your wooden knife every year to improve its appearance, and can make it appear like a brand new one. If you want to polish your handle, rub the handle using a soft cloth. For extra shine, you can burnish it after applying the oil on each time you use.

Why Is Caring For The Wooden Knife Handles Important?

In the first place, the primary reason to take care of knives that have wooden handles is to help it last for a longer time. If you maintain and clean the handles you are much less likely that they will shrink or crack, or even break.

Automatically, this can reduce your time as well as the money you’ve spent to purchase. Furthermore, oiling will help make handles smoother.

When Is The Right Time To Oil Wooden Handles?

There isn’t a specific time to oil your wooden handles. However, you should establish a goal of oiling them each year. Don’t wait around for it to crack.